NONNA CONCETTA
CAVATELLI con CECI
SICILY
NONNA CONCETTA’S PASTA CECI SICILIANA
FIRGINTINI, SICILY
PASTA CECI alla NONNA CONCETTA
With Her HOMEMADE CAVATELLI PASTA
PASTA CECI SICILIANA alla CONCETTA
Recipe:
For the dough:
300g Semola rimacinata
150ml Warm water
For the condimento:
250g Dried chickpeas
1 stalk Celery
1 Carrot
1 Onion
1-2 tablespoons Tomato purée
Olive oil
Salt
NONNA BELLINO’S COOKBOOK
RECIPES From MY SICILIAN NONNA
DANIEL BELLINO “Z”
CONCETTA
PASTA CECI SICILIANA alla CONCETTA
Recipe:
For the dough:
300g Semola rimacinata
150ml Warm water
For the condimento:
250g Dried chickpeas
1 stalk Celery
1 Carrot
1 Onion
1-2 tablespoons Tomato purée
Olive oil
Salt
Cooking Italian 